Monday, March 2, 2009

Revised menu week of 3/2

Obviously I am doing chicken today, not shells... I had to move the chicken from last week, it needed to be eaten. So this week's menu will be as follows:

Mon. 3/2

Bacon-Wrapped Chicken

Tue. 3/3

Split Pea Soup
Crusty Bread

Thur. 3/5

Spinach-Stuffed Pasta Shells
Garlic Bread

Fri. 3/6

Meatball Subs
Buns on side

Hopefully the guys will not mind marinara sauce 3 days in a row (they almost always get Italian food for their Wed. dinner, too.)

(Honestly, I'm sure they won't complain.)

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